Self-explanatory recipe, but if cooking 1.5 cups of uncooked rice, 1/4 cup of lime juice is too much. Try halving that or about 2 tablespoons of lime juice. Still tasted good, though.
*Sides
*Mexican
114 g of beans 2 cups of water 45 minutes + 30 min release (forgot about it) - see how it is with less time on the release
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