Because I had leftover Medjool dates from the Sticky Toffee Pudding recipe, tried making these.
Got recipe from unicornsinthekitchen.com
Got recipe from unicornsinthekitchen.com
Ingredients (recipe halved):
-6 Medjool dates
-1/4 cup old fashioned oatmeal, or quick oats
-1/4 cup walnuts
-1/4 cup nut butter (peanut)
To roll the balls (didn't do because of time)
-ground pistachios
-desiccated coconut
-sesame seeds
Directions:
1. Discard Medjool date seeds if not already pitted
2. I ground the oatmeal first in food processor before the other ingredients. Then added rest of ingredients. Mix until looks dry.
3. Add 1-2 TBSP hot water and mix again as needed
4. Rub olive oil on hands and scoop out mixture and roll into balls
5. Roll balls into other stuff above (optional)
May try rolling into other things next time. Pretty good.
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