Brussels Sprouts with Bacon and Maple Syrup in Air Fryer

Taken from from The Foodie Eats.
Eric really liked it!

Ingredients:
-1 bag of Brussels sprouts (not sure how many pounds it was, supposed to be 1 lb per the recipe)
-1/4 cup of olive oil
-1/4 cup of pure maple syrup
-1 Tbsp. apple cider vinegar
-1/2 tsp. sea salt
-1/4 tsp black pepper (I estimated all the amounts, but Eric said he wanted more pepper)
-4 bacon slices, cut

Directions:
1. Cut/halve Brussels sprouts
2. Mix olive oil, maple syrup, vinegar, salt, and pepper with sprouts
3. Air fry at 370 F for 10 min
4. Shake it up
5. Air fry at 400 F for 7 min

NOTE: Again, I estimated all the amounts.  I had bought 2 bags of Brussels sprouts, but had to split it up for the air fryer.  So ok to cut up the sprouts beforehand, but cook half one night and half the next night. 

*American

*Sides