Monday, April 16, 2018

Why?

So, I'm having a slow work day, and I decided to start a recipe blog.  This is also done out of necessity as Pinterest removed all of my personal comments on recipes as they switched to community comments only.  So now, I don't know if I used 1/2 cup of this instead of 1 cup of that or subbed this for that.
I don't know how well I will keep this blog up, but it will be good for at least one recipe.

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Gingersnap Apple Crisp

Recipe taken from NewEngland.com We had an old box of ginger cookies from Trader Joe's given to me by pain rep way back when, and they w...